Comedy Show 19th September 2020
Comedians Des McLean & Susie McCabe's Comedy Beer Garden Tour stops off here at The Meadowpark. Join us for a socially distanced hoot! Tickets are £10 and can be purchased below. Book Now
Expired: Eat Out To Help Out Wed & Thurs 2020
This offer has now expired. Book Now
Staying Safe at The Meadowpark
We’re helping you stay safe We’ve missed you and are so excited to be welcoming you back to our venue! Keeping you safe while you enjoy yourself is our upmost priority. We have worked incredibly hard to put in place all the safety measures you expect to keep you and our staff safe during [...]
Sunday Roast Pre-Order
Sunday Roast Pre-Orders... We've always cooked a mean Sunday Roast; this time, the only difference is it's coming home with you. Our ready to eat Sunday Roast is now available for pre-order. It includes slow cooked topside of Scottish beef, saute seasonal veg, herb roasted baby potatoes, creamed cabbage, pancetta, yorkies and [...]
Salmon Nicoise Recipe
Ingredients: 2 salmon fillets (we used wild sockeye salmon) half red onion (sliced) 10 new potatoes (cooked, halfed ) Handful of blanched fine beans (topped and tailed) 1 egg (boiled 6 min when cold, 3 min from room temperature) Balsamic reduction Know of butter Garlic clove Method: Pot with salted boiling water, [...]
Piri Piri Chicken Recipe
Euan from the Meadowpark is here to teach you how to cook Piri Piri chicken at home! INGREDIENTS 800g chicken wings or thighs 4 chopped gloves of garlic Hand full of sea salt 4 chopped red chillis Olive oil 2 limes
Prawn Linguine – 5 Minute Recipe
Have you ever fancied having The Meadowpark's delicious prawn linguine from home? Well now you can with this recipe! Ingredients 150g dry pasta (cook as per pack instructions) 1 pack cherry tomatoes 2 red chilli flakes (or substitute with dry chilli flakes) 2 gloves of garlic, thinly sliced 175g prawns 50g butter 1 [...]
20% Off Food in February 2020
This offer has now expired. Sign up to our mailing list below for a 20% discount on food this February 2020. Sign Up for 20% Off Food Terms and conditions apply.
Win £100 worth of vouchers
Competition is now closed! Congratulations to Margaret Blyth who is our winner!
